Appearance: Pale straw yellow with fine bubbles.

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Aroma: Fresh and fruity with notes of citrus, green apple, and a hint of toast.

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Palate: Crisp and vibrant with flavors of lemon, pear, and a touch of brioche.

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Finish: Clean and refreshing with a lingering citrus note.

Jacob's Creek Chardonnay Pinot Noir is a sparkling wine made from a blend of Chardonnay and Pinot Noir grapes grown in the Barossa Valley of Australia. The grapes are harvested at optimal ripeness, gently pressed, and fermented at controlled temperatures. The wine is aged on its lees, resulting in a crisp and refreshing wine with notes of citrus, green apple, and a hint of toast.

Chilled: Serve well-chilled to enjoy its fresh and vibrant profile.

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With Ice: Serve over ice for a cooling effect.

Seafood: Pairs beautifully with shellfish or light fish dishes.

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Cheese: Complements fresh cheeses like feta or goat cheese.

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Light Salads: Enjoy with fresh, green salads.

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