Appearance: Deep amber with a rich, clear appearance.

Aroma: Complex and aromatic with notes of tropical fruit, such as banana and mango, with hints of vanilla, caramel, and a touch of oak.

Palate: Full-bodied and smooth, offering flavors of tropical fruit, vanilla, and a touch of spice, with a creamy texture and refined finish.

Finish: Long and smooth, with a lingering fruit and vanilla note.

Glenfiddich 21 Years is a single malt Scotch whisky produced in Scotland. The whisky is crafted using malted barley, which is fermented and distilled in copper pot stills. The resulting spirit is aged in a combination of American oak, European oak, and Caribbean rum casks for at least 21 years. The resulting whisky is rich and complex, with notes of toffee, fig, and a hint of banana.

Neat: Serve at room temperature to savor its rich and refined flavors.

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On the Rocks: Ideal over ice for a smoother experience.

Grilled Meats: Pairs well with grilled steaks or barbecued meats.

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Cheese: Complements aged cheeses like Parmesan or Gouda.

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Dark Chocolate: Enhances the depth and richness of dark chocolate.

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