Appearance: Deep ruby with garnet highlights, reflecting its richness.

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Aroma: Aromatic blend of dark fruit, such as blackberry and plum, with hints of spice and a touch of oak.

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Palate: Full-bodied and smooth, featuring flavors of black fruit, chocolate, and a touch of vanilla, with firm tannins and balanced acidity.

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Finish: Long and powerful, with a lingering fruitiness and a touch of spice.

Frank Phelan is a red wine produced in the Bordeaux region of France. The vineyards are planted with a blend of Cabernet Sauvignon and Merlot grapes. The grapes are hand-harvested and sorted before fermentation in stainless steel tanks. The wine undergoes aging in oak barrels for several months to develop its complexity. The resulting wine is rich and balanced, with notes of dark fruit, spice, and a hint of oak.

Neat: Serve at room temperature to appreciate its rich, complex flavors.

Decanted: Decant for 30 minutes to let its aromas develop.

Red Meat: Pairs excellently with grilled meats and hearty stews.

Cheese: Enjoy with strong cheeses such as blue cheese or aged cheddar.