Appearance: Deep ruby with purple highlights, showcasing its richness.

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Aroma: Rich and aromatic with notes of dark fruit, such as blackberry and plum, with hints of spice and oak.

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Palate: Full-bodied and smooth, featuring flavors of black fruit, chocolate, and a touch of vanilla, with firm tannins and balanced acidity.

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Finish: Long and powerful, with a lingering fruitiness and a touch of oak.

Figaro Red is a red wine produced in the Penedes region of Spain. The vineyards are planted with a blend of traditional grape varieties. The grapes are hand-harvested and sorted before fermentation in stainless steel tanks. The wine undergoes aging in oak barrels for several months to develop its complexity. The resulting wine is rich and balanced, with notes of dark fruit, spice, and a hint of oak.

Neat: Serve at room temperature to enjoy its full flavor.

Decanted: Decant for 30 minutes to open up its bouquet.

Red Meat: Pairs excellently with red meats like steak or lamb.

Cheese: Enjoy with robust cheeses such as aged cheddar or Gouda.