Appearance: Deep ruby with garnet highlights, indicating its richness.

Aroma: Aromatic blend of blackberry, plum, and a touch of spice with hints of cedar and tobacco.

Palate: Full-bodied and robust, featuring flavors of dark fruit, cocoa, and a touch of oak, with firm tannins and balanced acidity.

Finish: Long and elegant, with a lingering fruitiness and a hint of spice.

Domain de la Ronceray Saint Estephe is a red wine produced in the Saint Estephe appellation of Bordeaux, France. The vineyards are planted with a blend of red grape varieties. The grapes are hand-harvested and sorted before fermentation in stainless steel tanks. The wine undergoes aging in oak barrels for several months to enhance its complexity. The resulting wine is rich and structured, with notes of dark fruit, spices, and a hint of oak.

Neat: Serve at cellar temperature to enjoy its robust and structured flavors.

�

Decanted: Decant for an hour before serving to enhance its aromas.

Red Meat: Pairs excellently with roast beef or venison.

�

Cheese: Enjoy with aged cheeses like Cheddar or Gouda.

�

Dark Chocolate: Complements the wine's depth and tannins.

�