Appearance: Deep gold with amber highlights, showcasing its aged character.

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Aroma: A complex blend of toasted oak, orchard fruits, and a hint of spice with subtle smoky notes.

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Palate: Full-bodied and robust, featuring flavors of ripe apples, caramel, and a touch of vanilla, with a gentle smokiness and balanced spiciness.

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Finish: Long and warming, with a lingering fruitiness and a hint of smoke.

Craigellachie Speyside 13 Years is a single malt Scotch whisky produced in the Speyside region of Scotland. The whisky is made from malted barley and pure spring water. After fermentation and distillation, the whisky is aged in oak barrels for 13 years to develop its distinctive character. The resulting whisky is robust and full-bodied, with notes of orchard fruits, malt, and a hint of smoke.

Neat: Serve at room temperature to enjoy its robust character.

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On the Rocks: Serve over a large ice cube.

Red Meat: Pairs excellently with beef stew or roasted pork.

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Cheese: Enjoy with mature cheddar or stilton.

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Dark Chocolate: Enhances the flavors of dark chocolate with sea salt.

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