Appearance: Deep amber with golden hues, showcasing its well-aged character.

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Aroma: A harmonious blend of toasted oak, vanilla, and caramel with subtle hints of orange peel and spice.

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Palate: Full-bodied and velvety, offering flavors of rich toffee, butterscotch, and dried fruit. The oak influence imparts a gentle smokiness balanced by sweet notes of honey and vanilla.

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Finish: Smooth and lingering, with a warm, spicy aftertaste that beckons another sip.

Copper Dog Scotch is a blended Scotch whisky produced in Scotland. It is made from a blend of eight single malt whiskies, aged in a combination of American oak and sherry casks. The whisky is crafted to be smooth and approachable, with a rich profile featuring notes of orchard fruits, toffee, and a hint of spice. It is designed to be enjoyed neat, on the rocks, or in cocktails.

Neat: Serve at room temperature to enjoy its smooth character.

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Decanted: Not necessary.

Dark Chocolate: Complements its smooth, rich flavors.

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Cheese: Pairs with aged cheeses like Cheddar.

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