Appearance: Deep ruby red.

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Aroma: Ripe red fruit with hints of plum and a touch of oak.

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Palate: Smooth and well-rounded, offering flavors of plum, cherry, and a hint of spice.

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Finish: Long and elegant, with a fruity aftertaste.

Baron Philippe Cadet d'Oc Merlot is produced from Merlot grapes grown in the Languedoc region of France. The grapes are harvested at peak ripeness and fermented in stainless steel tanks to preserve their fresh fruit flavors. The wine is then aged in oak barrels to add complexity and depth.

Room Temperature: Serve at room temperature to fully appreciate its flavors.

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Decanted: Decant for 30 minutes before serving to enhance its aroma and flavor.

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Red Meats: Complements red meats like steak or lamb.

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Cheese: Pairs well with hard cheeses like cheddar or Gruyere.

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